Phoning It In

Originally published by Darin Klemchuk.

Mobile order and pay-ahead apps boost sales and customer loyalty – but restaurant operators must address legal issues, too.

Only a few years ago, customers relied on restaurant mobile apps primarily to find a nearby location or to browse a menu. But now, they’re reaching for their phone for a whole lot more.

Curated by Texas Bar Today. Follow us on Twitter @texasbartoday.

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